It has been a while, hasn't it?
I find myself in a state of flux. Since I last posted, jobs have come and jobs have gone. Issues have arisen and issues have put themselves to bed.
What I am sure of is that I know my next step. Finally, after 6 years of being both a restaurant pastry chef and a pastry instructor I have concluded that the time has come to choose between the two. And I have chosen teaching. An easy decision this most certainly was not. And an easy transition it hasn't been and it probably won't be. I must focus on one though. For my career. For my future. For my students. For my knowledge base. For my life. For my relationship. For my sanity.