It has been a while, hasn't it?
I find myself in a state of flux. Since I last posted, jobs have come and jobs have gone. Issues have arisen and issues have put themselves to bed.
What I am sure of is that I know my next step. Finally, after 6 years of being both a restaurant pastry chef and a pastry instructor I have concluded that the time has come to choose between the two. And I have chosen teaching. An easy decision this most certainly was not. And an easy transition it hasn't been and it probably won't be. I must focus on one though. For my career. For my future. For my students. For my knowledge base. For my life. For my relationship. For my sanity.
Tuesday, July 12, 2011
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